The first press begins in October. Tastings open through November.

Send a note to the grove.

For visits, wholesale, press, or a note from your table. We read every message and reply within two working days.

Phone

+90 266 000 00 00

The grove

Adatepe, Ayvalık, Balıkesir

Write to the grove.

Questions about the harvest, a visit, or a good bottle for your table? Leave a note and we will get back to you.

Watercolor of hands gathering olives

Bring the grove to your table.

Single-estate oils for chefs, hotels, and independent retailers who want provenance they can explain and flavor they can stand behind.

Traceable lots

Batch numbers map to the terrace. Acidity and harvest date on every case. Staff training included.

Always this harvest

We sell one harvest at a time and date it honestly. When it’s gone, the new press takes its place.

We sell one harvest at a time and date it honestly. When it’s gone, the new press takes its place.

Sell-through support

Shelf talkers, grove photography, staff tastings in Istanbul and Izmir, and a founder on speed dial.

Shelf talkers, grove photography, staff tastings in Istanbul and Izmir, and a founder on speed dial.

Find us beyond the grove.

Karaköy Pantry

İstanbul

Karaköy, Beyoğlu

Moda Deli

İstanbul

Moda, Kadıköy

Alaçatı Market

İzmir

Alaçatı, Çeşme

Urla Slow Table

İzmir

Urla

Cihangir Grocer

İstanbul

Cihangir, Beyoğlu

Bozcaada Cellar

Çanakkale

Bozcaada

Olive Atelier emblem

Olive Atelier

Single-estate olive oil from the Aegean hills above Ayvalık. Harvested early, pressed in hours.

Contact

Adatepe Grove, Ayvalık, Balıkesir, Türkiye

A letter from the grove.

Occasional field notes, harvest dates and stories for the long table.

© 2026 Olive Atelier. A fictional estate created to demonstrate this template.

© 2026 Olive Atelier. A fictional estate created to demonstrate this template.

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